Arbpen - Adrienne Boswell

  Today we are doing something a little different at The Good Plate's Kitchen. In honor of Star Trek's 60th anniversary, I am reading a bit from Fun with Kirk and Spock, a parody reading primer by Robb Pearlman that reskins the original crew as a "see Spot run" style picture book. It is not an official Star Trek book, and honestly, not really a children's book either, even though it is built like one. Full written review at the link below. Full review: https://the-good-plate.com/review/fun-with-kirk-and-spock/ #StarTrekParody #FunWithKirkAndSpock #RobbPearlman #StarTrek60 #TrekkieGifts #StarTrekBook #TheGoodPlate

  One technique, six cooking methods, five flavor variations. Swipe through to see how a single foil packet recipe adapts to whatever equipment a home cook already owns, and why that kind of flexible teaching content tends to perform well with readers. https://the-good-plate.com/snapper-packets-stuffed-with-shrimp/ #FoodContent, #RecipeDevelopment, #ContentStrategy, #TheGoodPlate

  Fusion Recipes for Apartment Kitchens — 5 Easy Fusion Dishes This month's fusion lineup: a Baked Salmon Sushi Stack (deconstructed sushi, no rolling mat needed), a Curry Burger, a Scrambled Burger Quiche, Apple-Stuffed Wontons, and a cold Giant Beans Salad. All apartment-friendly, no specialty equipment required. Full recipes and instructions at https://the-good-plate.com/newsletters/whats-cookin-fusion/ . #FusionRecipes #ApartmentCooking #EasyDinnerIdeas #HomeCooking #TheGoodPlate #RecipeOfTheMonth

  This week's recipe borrows from three places at once. The chimichurri sauce is genuinely Argentine, made the traditional way and used both as a marinade and a fresh tableside condiment. The cooking method relies on a sous vide immersion cooker, nothing to do with a traditional asado, but it delivers perfectly even doneness before a hard sear builds the crust. And the plate itself leans Tex-Mex if you want it to, tortillas and salsa on the side, with the option to build full tacos from the leftovers. Full recipe, ingredient list, and step by step photos are on The Good Plate. https://the-good-plate.com/chimichurri-steak-sous-vide/ #Chimichurri #SousVide #ArgentineCooking #FusionRecipe

  A dessert does not have to come from a restaurant kitchen to taste like it did. My Lemon Fluff Tiramisu swaps the espresso and cocoa of a classic tiramisu for lemon, candied lemon peel, and a floral citrus flavoring oil called Fiori di Sicilia. Ladyfingers get dipped in a lemon simple syrup, layered with a whipped lemon cream cheese filling, and topped with fresh lemon zest and more candied peel. No oven needed, and a full batch costs about two to three dollars a serving to make at home. Read the full recipe on The Good Plate: https://the-good-plate.com/lemon-fluff-tiramisu/ #LemonFluffTiramisu, #Tiramisu, #LemonDessert, #NoBakeDessert, #ItalianDessert, #FioriDiSicilia, #CandiedLemonPeel, #TheGoodPlate, #GourmetOnABudget, #DessertRecipe

  Baked Salmon Sushi Stack This dish takes everything I love about a Philadelphia roll, salmon, cream cheese, and cucumber, and turns it into a loose, layered stack instead of a roll. The salmon bakes in a foil packet with ginger, garlic, and scallion so it stays tender, while the sushi rice cooks hands off in the Instant Pot. Recipe: https://the-good-plate.com/baked-salmon-sushi-stack/ Thermometer Probe: https://the-good-plate.com/recommends/thermometer-probe/ Rice Washing Bowl: https://www.amazon.com/dp/B00N2WERLG?tag=goodplate-20&linkCode=ogi&th=1&psc=1 #BakedSalmon #SushiStack #SalmonRecipe #PhiladelphiaRoll #NoNoriSushi #InstantPotRice #EasyDinner #TheGoodPlate

  What happens when you bring the flavors of a great curry to a chicken burger? You get something genuinely surprising and completely delicious. This Curry Chicken Burger starts with ground chicken seasoned with Penzeys Now Curry, dried jalapeño, freeze-dried cilantro, and raisins. It is topped with a homemade apricot Major Grey's Chutney; an allergy-friendly swap for the traditional mango version. Serve it on naan with curry bulgur and a cool yogurt cucumber salad. Get the full recipe at https://the-good-plate.com/curry-chicken-burgers/