Posts

Curry Chicken Burger

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  What happens when you bring the flavors of a great curry to a chicken burger? You get something genuinely surprising and completely delicious. This Curry Chicken Burger starts with ground chicken seasoned with Penzeys Now Curry, dried jalapeño, freeze-dried cilantro, and raisins. It is topped with a homemade apricot Major Grey's Chutney; an allergy-friendly swap for the traditional mango version. Serve it on naan with curry bulgur and a cool yogurt cucumber salad. Get the full recipe at https://the-good-plate.com/curry-chicken-burgers/

4th of July Wafer Torte

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If you don't want to heat up your kitchen but still want a spectacular looking dessert, this Wafer Torte is the answer. Thin tort wafers layer with yogurt cream, Nutella, and rose petal preserve, then soften in the refrigerator into a cake-like texture. Topped with strawberries, boysenberries, and a balsamic rose whipped cream, it is an easy, travel-friendly dessert for a 4th of July celebration. https://the-good-plate.com/wafer-torte #WaferTorte #4 oBakeDessert #4 thOfJuly #SummerDessert #RedWhiteAndBlue #TheGoodPlate #NoBakeRecipe #PatrioticDessert #StrawberryDessert #EasySummerRecipes

What's Cookin'? The Grill!

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This month's newsletter celebrates summer the way it deserves — with burgers. The Rosemarie Turkey Burger solves the dryness problem turkey burgers usually have, the Pimento Cheese Burger (aka Juicy Lucy) hides a molten cheese center, and Salmon Cakes round things out for anyone wanting something lighter. It's also America's 250th birthday this July 4th, which felt like the right month to launch our Stovetop Smoking course — learn to smoke meat, fish, and vegetables indoors with nothing but a heavy pot and wood chips. Read the full newsletter for the Healthy Broccoli Salad Two Ways, Ricotta Stuffed Dessert Crepes, and this month's kitchen tool review. Read it here: https://the-good-plate.com/newsletters/whats-cookin-the-grill/ #TheGoodPlate #SummerRecipes #StovetopSmoking #TurkeyBurger #JulyFourth

Pimento Cheese Juicy Lucy Burger

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  Pimento cheese belongs inside the patty, not on top. The Pimento Cheese Juicy Lucy Burger seals creamy, tangy pimento cheese between two thin seasoned beef patties. As the burger cooks, the cheese melts from within into a molten pocket that stays contained in every bite. Season the beef with Black Magic steak seasoning for a dark, flavorful crust, then build the Everyday Version with shredded cabbage, white onion, and Thousand Island dressing. Or take it further with the Full Send: crispy bacon, bacon jam, and caramelized onions on ciabatta. Full recipe and step-by-step guide at The Good Plate: https://the-good-plate.com/pimento-cheese-burger/

Stovetop Smoking Course!

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  I am thrilled to announce my newest course — Stovetop Smoking: 12 Easy Lessons. If you have ever wanted that deep smoky flavor but do not have a smoker or a backyard, this is for you. Intro price $15 through July 4th. https://mygood.recipes #stovetopsmoking #cookingcourse #indoorsmoking #homecook

What Dad Craves for Father's Day

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  Father's Day is the most underrated holiday on the calendar and it is time to change that. Dads deserve the same level of fussiness as anyone else at the table. This Inside-Out Father's Day menu covers all 7 dishes; Blue Cheese Stuffed Celery to start, Inside-Out Buffalo Chicken with Crystal Hot Sauce injected directly into the muscle as the star, Air Fryer Twice-Baked Potatoes and Brussels Sprout Caesar Salad on the side, Watermelon Fix and Rose Lemonade to drink, and Inside-Out Almond Joy Cake for dessert.  Watch the full video here: https://youtu.be/tKdAQK-aAa8   Get all 7 recipes at https://the-good-plate.com/inside-out-fathers-day-7-dishes-dad-will-crave/   Shop handpicked gifts for Dad at The Good Plate's Amazon Store: https://www.amazon.com/shop/goodplate   Prime Day is July 23rd. #FathersDay #FathersDayDinner #InsideOutBuffaloChicken #FathersDayRecipes #TheGoodPlate #GiftsForDad #PrimeDay #HomeCooking

Inside-Out Father's Day

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Father's Day is the most underrated holiday on the calendar. Mother's Day gets six weeks of restaurant reservations and prix fixe menus. Father's Day gets a steakhouse special and a card rack. That is not right, and this year The Good Plate is doing something about it. The Inside-Out Father's Day menu covers a full table from main course to drinks to dessert; Inside-Out Buffalo Chicken with Crystal Hot Sauce injected directly into the muscle, the Watermelon Fix bourbon cocktail made with pickled watermelon rind juice, and the Inside-Out Almond Joy Cake with marshmallow creme frosting, coconut, and chocolate-covered almonds. We also put together a list of handpicked gifts Dad will actually use, all available on Amazon. Prime Day is July 23rd. Get everything at the-good-plate.com/newsletters/fathers-day-2026/